Fish Fry

Ingredients :-

1. 1 Medium size fish - cut into small 8-9 pieces (1/2 or 1 inch thickness)

2. Ginger garlic paste - 1 tsp

3. lemon juice - 1 1/2 tsp

4. Chill Pwd - 2 tsp (to taste)

5. Coriander Pwd - 1 1/2 tsp

6. turmeric Pwd - 1/2 tsp

7. Color pwd - pinch

8. Corn flour - 2 tsp

9. salt to taste

10. oil for deep fry.

Preparation Method :-

• Wash the fish once, drain all water.
• Marinate the fish with all ingredients for 30 minutes .
• heat oil in a pan add the marinate fish and cook them on slow flame until it becomes crisp on both sides.
• Now ready to serve delicious fish with onion rings.