Shrimp Fried Rice

Ingredients :-

1. Shrimp - 1/2 Lb

2. Egg - 3

3. Cooked Rice - 1 Cup

4. Onion - 1/2

5. Carrot - 1

6. Green Peas - 1/4 Cup

7. Broccoli - 1 Cup

8. Spring Onion - 1/4 Cup (Chopped)

9. Ginger Garlic Paste - 1 Tbsp

10. Green Chili - 2

11. Chili Pwd - 1 Tsp

12. Coriander Pwd - 1 Tsp

13. Turmeric Pwd - 1 Pinch

14. Corn Flour - 1 Tsp

15. Soy Sauce - 2 Tbsp

16. Vinegar - 1 Tbsp

17. Chili Sauce - 1 Tbsp

18. Lemon Juice - 1/2 Tsp

19. Salt to taste.

Preparation Method : -

1. In a bowl add shrimp, ginger garlic paste,chili pwd,coriander pwd, turmeric pwd,lemon juice,corn flour and salt. Mix them well and keep the marination aside for 30 minutes.

2. After 30mins Deep fry them in the oil and keep aside.

3. Add little oil to a hot frying pan, beat the eggs and stir rapidly to break it up. Remove from the pan and keep aside.

4. Heat the oil in a pan, add the onion, ginger garlic paste , green chili ,carrot and green peas fry for 2 minutes. Take care of the vegetables are not overcook as they should be crisp.

5. Now add fried shrimp,broccoli, soy sauce,vinegar and chili sauce,salt and mix it well . Then add cooked rice, pepper pwd, fried eggs and slowly mix it well and cook for 1 minute.

6. Now yummy shrimp fried rice is ready to serve hot.........